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Title: L'italiano per la cucina

Author:

Description: This course in Italian language and cuisine - for near beginner and lower intermediate level students of Italian - presents 12 original and simple stories, each dedicated to a classic Italian recipe. Each short story is accompanied by a picture glossary plus a rich and structured unit of exercises and activities. With downloadable audio files.

Published Date: 15/01/2018

Publisher: Alma

Books – Book with online access, ISBN: 9788861825536, (8861825532), £16.99

 Temporarily out of stock.
 You can order. Exact delivery date is unknown.
 

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